Soya lecithin
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Technical characteristics
- Country of manufactureMalaysia
Description
Soya lecithin acts as a stabilizing agent and helps in emulsification and encapsulation. Processed hygienically using optimum technology, we supply premium quality soya lecithin to our clients which is used in food and industrial applications.
Soya lecithin acts as a stabilizing agent and helps in emulsification and encapsulation. Processed hygienically using optimum technology, we supply premium quality soya lecithin to our clients which is used in food and industrial applications.
Soya lecithin acts as a stabilizing agent and helps in emulsification and encapsulation. Processed hygienically using optimum technology, we supply premium quality soya lecithin to our clients which is used in food and industrial applications.
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Soya lecithin
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